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APPETIZERS FROM HOT KITCHEN
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Duck Bun |
$13.00 |
with hoisin bbq, cucumber, pickled onion & scallion |
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Fried Wonton |
$8.00 |
chicken & mixed vegetable with plum sauce |
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Gangnam Wing |
$11.00 |
crispy wings tossed in spicy ginger sauce |
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Grilled Ika |
$13.00 |
whole squid served with spicy seafood sauce |
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Hamachi Kama |
$12.00 |
seared yellowtail collar served with ponzu sauce |
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Pork Gyoza |
$9.00 |
pan-fried crispy pork dumpling with gyoza sauce |
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Rangoons |
$9.00 |
curried cream cheese & kani, served with plum sauce |
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Shrimp Blanket |
$10.00 |
Golden wrapped shrimps stuffed with minced marinated chicken, served with sweet and sour dip |
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" * " indicates that the item can be made spicy
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